Grass Fed Aberdeenshire Beef, Dry Aged to Perfection.
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Chateaubriand and Pepper Sauce (For Two)
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Fine dining at home. A luxurious meal for two. Leave your Chateaubriand...
It doesnt get any better than Fillet. An exceptionally tender cut of beef,...
Ian's personal favourite - Ribeye. An intensely flavoursome cut of beef...
The most popular steak. Similiar to a Ribeye, the Sirloin is a flavoursome...
Pave Cut Rump Steak (200g pack)
The Modern Butcher's Steak. The Pave Cut Rump is a great little cut of...
Thin Frying Steak
Quick and Versatile. Thin Frying Steak or Minute Steak as it's often called. A...
T-Bone Steak (16oz)
The Big Daddy Steak. The T-Bone is the ultimate slab of beef. Can't choose...